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上海寶鼎釀造有限公司
地  址:上海市閔行區中春路7601號
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糟鹵(三年陳)
產品特點:寶鼎糟鹵使用優質米、麥、高粱等天然原料,采用現代微生物發酵技術釀制而成。 含豐富的蛋白質、氨基酸且不含任何防腐劑。寶鼎糟鹵、醉鹵制成的食品具有獨特的“鮮、香、爽”的風味、脂質不膩、爽口開胃。 不僅如此,由于糟醉食品的原料大都以水煮方法烹制,原料的營養也不易流失。
食用方法:用清水先將食物煮熟,待冷卻后,置入盛器,用本品浸沒食品。蔬菜半小時、葷菜1-2小時左右即可食用 (使用過程中糟鹵請勿兌水)。

PICKLE SAUCE
Directions: For Distillers' Grains Mixture: from the beginning, cook the food with clean water without any condiment, after it's cooling, place it at a container and immerge it with Pickle sauce, vegetable for half an hour can be edible and meat dish for two hour around will be appropriate. For Liquor-saturated grains Mixture: cook the food (poultry, meat, Soya beans, spiral shell etc.) liquor-saturated. And rinse them under boiling water (not for vegetable). After it's cooling, immerge them into this mixture for about four hour. Then a tasty dish can be acquired. It will be much better if it is refrigerated.Storage Way: Please refrigerate it after its opening.
Features: Pickle sauce select high quality rice, wheat, kaoliang for their natural materials, adopt modern microorganism fermentation techniques. Which not only contain rich protein, amino acid and are antiseptic-free but also belong to unique.
delicacies: freshness, savories, refreshing. Furthermore, most materials of these seriesare water-cooked;the nutrition does not flow away easily and is convenient to use as well.

品名:糟鹵(三年陳)
規格: 500ml×12瓶/箱 500ml×20瓶/箱
毛重 (箱):10kg、17kg
主要配料:香糟(三年陳)、黃酒、食用鹽、味精、白砂糖、香辛料
保質期:24個月
 
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